Code: 4816
Producer: DOMER
Producer code: 5902429311086

Weight: 1.50kg
Price gros:
€2.22 Price net: €1.80
Handle for cleaning rod, brush.
Handle length - 100 cm.
Threaded end for mounting a cleaning rod with M12 thread.
WHY CLEAN THE BOILER
In order to economize fuel consumption and achieve the declared power and thermal efficiency of the boiler, it is essential to keep the combustion chamber and convection channels properly clean. While the use of our central heating installation proceeds correctly, we cannot prevent dirt inside the boiler, which is the source of heat. Burning solid fuels causes soot and ash to deposit on the walls of the flue gas ducts. This, in turn, causes a reduction in the boiler's thermal power and an increase in fuel consumption. This is caused by reduced chimney draft and accelerated fuel combustion. Therefore, to prevent deterioration of the thermal properties of our boiler, we should not forget to clean it frequently.
In the boiler's combustion chamber, special attention should be paid to periodic cleaning of micro-cracks in the automatic grate plate.
Cleaning of the convection channels, where volatile ashes settle, should be done systematically every 3 to 7 days, especially when using the boiler in "traditional grate" mode. An important issue is the frequency of cleaning the central heating boiler. If the fuel we burn is coal or suitable quality wood, cleaning once every few weeks should suffice. However, if we burn coke, it should be done significantly more often - once every 7 to 10 days. Additionally, once every few years, the boiler should be cleaned of so-called scale. For this, special solutions dissolving deposits are used (e.g., aqueous hydrochloric acid solution).
Tools equipped with the boiler are used for cleaning. Cleaning the boiler's convection channels is enabled by the front cleaning doors and the ignition-filling doors. Additionally, periodic cleaning of the air chamber located at the rear of the boiler, where dust falling from the automatic grate plate accumulates, should be performed. This cleaning is done through the side cleaning opening.
For cleaning solid fuel boilers, wire brushes or pokers are used. Large boilers can be cleaned with compressed air. Cleaning is carried out through the boiler's cleaning openings, remembering that the flue gas damper in the flue pipe should be open. Boilers may have a large number of these openings located in various places (top, side, or rear). Remaining ash is cleaned through the cleaning opening at the bottom of the boiler with the help of a scraper. After finishing work, we must remember to hermetically close all cleaning openings.
Cleaning the chimney flue is also important for the proper operation of the boiler.
After the heating season ends or in other cases of planned boiler shutdown, the loaded portion of fuel should be allowed to burn out. After extinguishing the boiler and cooling it down, all residues of burned fuel should be removed from the grate and the entire boiler cleaned and maintained. Maintenance should include lubricating the internal partitions of the combustion chamber and all moving parts with oil. During the boiler's downtime, special care should be taken to protect the fuel feeding mechanism to the combustion chamber by lubricating the horizontal guides.